rosół has 34 translations in 15 languages

translations of rosół

PL EN English 1 translation
PL ES Spanish 1 translation
  • caldo (n) [water in which food (meat or vegetable etc) has been boiled] {m}
PL FR French 2 translations
  • bouillon (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] {m}
  • soupe (n) [soup made from broth] {f}
PL IT Italian 4 translations
  • brodo (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] {m}
  • bollito (n) [water in which food (meat or vegetable etc) has been boiled]
  • minestra (n) [soup made from broth] {f}
  • zuppa (n) [soup made from broth] {f}
PL PT Portuguese 2 translations
  • caldo (n) [water in which food (meat or vegetable etc) has been boiled] {m}
  • brodo (n) [soup made from broth] (n)
PL DE German 3 translations
  • Brühe (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] {f}
  • Fleischbrühe {f}
  • Suppe (n) [soup made from broth] {f}
PL NL Dutch 2 translations
  • bouillon (n) [water in which food (meat or vegetable etc) has been boiled] {m}
  • bouillonsoep (n) [soup made from broth] (n)
PL SV Swedish 2 translations
  • spad (n) [water in which food (meat or vegetable etc) has been boiled] {n}
  • buljong (n) [water in which food (meat or vegetable etc) has been boiled] (u)
PL CS Czech 1 translation
  • vývar (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] {m}
PL BG Bulgarian 1 translation
  • бульон (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] {m}
PL HU Hungarian 1 translation
PL AF Afrikaans 1 translation
  • bouillon [water in which food (meat or vegetable etc) has been boiled]
PL RU Russian 6 translations
PL JA Japanese 6 translations
  • スープ (n) [soup made from broth] (sūpu)
  • だし (n) [water in which food (meat or vegetable etc) has been boiled] (dashi)
  • ブイヨン (n) [water in which food (meat or vegetable etc) has been boiled] (buiyon)
  • ストック (n) [water in which food (meat or vegetable etc) has been boiled] (sutokku)
  • ブロス (n) [soup made from broth, water in which food (meat or vegetable etc) has been boiled] (burosu)
  • 煮汁 (n) [water in which food (meat or vegetable etc) has been boiled] (n)
PL VI Vietnamese 1 translation
  • canh (n) [water in which food (meat or vegetable etc) has been boiled]