кулинари́я has 32 translations in 13 languages

translations of кулинари́я

RU EN English 3 translations
  • cooking (adj n) [the process of preparing food by using heat]
  • cookery (n) [art and practice of preparing food for consumption]
  • gastronomy (n) [study of the relationship between food and culture]
RU ES Spanish 2 translations
  • cocción (adj n) [the process of preparing food by using heat] {f}
  • gastronomía (n) [study of the relationship between food and culture] {f}
RU FR French 2 translations
  • cuisine (adj n) [the process of preparing food by using heat] {f}
  • gastronomie (n) [study of the relationship between food and culture] {f}
RU PT Portuguese 4 translations
  • cozimento (adj n) [the process of preparing food by using heat] {m}
  • cozinha (n) [art and practice of preparing food for consumption, the process of preparing food by using heat] {f}
  • culinária (n) [art and practice of preparing food for consumption] {f}
  • gastronomia (n) [study of the relationship between food and culture] {f}
RU IT Italian 2 translations
  • gastronomia (n) [study of the relationship between food and culture] {f}
  • cucina (n) [art and practice of preparing food for consumption] {f}
RU DE German 2 translations
  • Kochen (n) [art and practice of preparing food for consumption, the process of preparing food by using heat] {n}
  • Gastronomie (n) [study of the relationship between food and culture] {f}
RU NL Dutch 1 translation
  • gastronomie (n) [study of the relationship between food and culture] {f}
RU SV Swedish 2 translations
  • matlagning (n) [art and practice of preparing food for consumption, the process of preparing food by using heat] (u)
  • gastronomi (n) [study of the relationship between food and culture] (u)
RU CS Czech 3 translations
  • vaření (adj n) [the process of preparing food by using heat]
  • kuchařství (n) [art and practice of preparing food for consumption]
  • gastronomie (n) [study of the relationship between food and culture]
RU BG Bulgarian 3 translations
RU HU Hungarian 2 translations
  • főzés (adj n) [the process of preparing food by using heat] (adj n)
  • gasztronómia (n) [study of the relationship between food and culture] (n)
RU JA Japanese 4 translations
  • 料理 (adj n) [the process of preparing food by using heat]
  • ガストロノミー (n) [study of the relationship between food and culture] (n)
  • 美食学 (n) [study of the relationship between food and culture] (n)
  • 美食術 (n) [study of the relationship between food and culture] (n)
RU VI Vietnamese 2 translations