DE German dictionary: Schmoren
Schmoren has 65 translations in 15 languages
translations of Schmoren
DE ES Spanish 7 translations
- asar (v) [kulinarisch]
- cocer a fuego lento (v) [kulinarisch]
- estofar (n v) [To cook in a small amount of liquid]
- guisar (n v) [To cook in a small amount of liquid]
- hervir a fuego lento (v) [kulinarisch]
- cocción a fuego lento (n) [kulinarisch] {f}
- Bresear
DE FR French 7 translations
- cuire à feu doux (v) [kulinarisch]
- mijoter (v) [kulinarisch]
- mitonner (v) [kulinarisch]
- braiser (n v) [To cook in a small amount of liquid, kulinarisch]
- cuire à l'étouffée (v) [kulinarisch]
- cuire à petit feu (v) [kulinarisch]
- cuisson à l'étouffée (n) [kulinarisch] {f}
DE IT Italian 7 translations
- cuocere a fuoco lento [kulinarisch]
- bollire lentamente [kulinarisch]
- sobbollire [kulinarisch]
- stufare [kulinarisch, to cook (food)]
- brasare [kulinarisch]
- cuocere in stufato [kulinarisch]
- cottura in stufato [kulinarisch] {f}
DE PT Portuguese 4 translations
- cozinhar em fogo baixo [kulinarisch]
- cozinhar em fogo brando [kulinarisch] {m}
- guisar (n v) [to cook (food)]
- estufar (n v) [To cook in a small amount of liquid]
DE NL Dutch 9 translations
- sudderen (v) [kulinarisch]
- pruttelen [kulinarisch]
- staan te sudderen [kulinarisch]
- stoven (n v) [To cook in a small amount of liquid, to cook (food)]
- smoren (n) [kulinarisch, to cook (food)] {n}
- laten sudderen [kulinarisch]
- laten pruttelen [kulinarisch]
- zachtjes laten koken [kulinarisch]
- langzaam gaar laten worden [kulinarisch]
DE SV Swedish 5 translations
DE HU Hungarian 2 translations
DE RU Russian 4 translations
DE JA Japanese 2 translations
DE FI fi 4 translations
- Kuume
- hauduttaa (n v) [to cook (food)] (ruokaa)
- breseerata (n v) [To cook in a small amount of liquid] (n v)
- Paistaa hiilloksella